Pecan Pie In-A-Jar

FLAVOR PROFILE

• Sweet, pecans

WHY WE LOVE IT

• A favorite in the American South, pecan pie is believed to be a 20th-century invention based on traditional sugar pies – simple combinations of brown sugar, eggs, milk and butter. Our pecan pie filling is made in the hill country of central Texas and helps you quickly create pies that capture the taste of the southern classic. Prep is simple – just blend the filling with butter and eggs, then pour it into two pie shells and bake.

NET WEIGHT

• 33 oz./930g (makes two 9" pies).